Abstract: . . .  as HACCP/ISO9000 etc. before the date of submitting the application to MFPI for financial assistance for the proposed . . .
. . .  further declare that I/We have filled up the application form and all necessary documents are furnished herewith . . .
. . .  submitting the application to MFPI for financial assistance for the proposed activities. Place: Authorised Signatory . . .
. . .  certifying bod y C. Details of Accreditation Body D. Effect of implementation of proposed quality/safety measures on overall . . .
. . .  C (1) Abstract of the project Cost Item Cost a. b. c. Total: D. Means of Finance a. Equity (Promoter/Foreign/Other) . . .
. . .  (Name of the organisation) has not implemented Food Safety/Quality Management Systems such as HACCP/ISO9000 etc. before . . .
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